University Sustainability Updates

Although some waste management programs have been altered to prioritize the safety of everyone during the COVID-19 pandemic, there are still many opportunities to engage in sustainable practices. The University Read More …

University Partners with Innovative Farm

Dining Services integrates sustainability in many aspects from procurement to management of leftover food. More than 60 percent of all items sold and served on campus are grown, raised, processed, Read More …

Palm Oil: The Good, The Bad, and The Yummy

Have you ever looked at the ingredient list on your food and saw the ingredient palm oil? Chances are that you have, since palm oil is estimated to be in Read More …