Sustainability at the University of Rochester – provided to you by Facilities & Services
The University launched the Institute for Human Health and the Environment (IHHE) to support new research and solve local, regional and global health problems associated with how where we live,… University creates Institute for Human Health and the Environment
With UR being on spring break this week, and many of us traveling across the country (and even world), it is easy to forget how to be sustainable. From beach… While on spring break
Whether you rarely ever remember to apply lip balm or you commit to a full face makeup routine every day, there is always room for improving the footprint associated with… 3 tips to “green” your beauty routine
In conjunction with the annual Campus Race to Zero Waste (formerly RecycleMania) competition, University Facilities and Services will be collecting eyeglasses through the month of March to be recycled. This month,… March Eyeglasses Collection and Departmental Competition
Mass corporations and franchises are responsible for roughly 60% of all food waste in America. From Dunkin Donuts’ tossing hundreds of donuts each day after the day is finished, to… How companies can decrease food waste