Student’s Corner
Eating Sustainably What does it really mean to be a sustainable eater? With a growing market for “healthy” and “green” foods, we can often hear terms like “local food”, “organic”, Read More …
Category: Sustainability
Sustainability in the Office
When you hear the word “sustainable,” what comes to mind? I’m sure your workspace, such as an office, isn’t your first thought. However, there are many ways we can reduce Read More …
Reminder: E-Cycle Day is Friday
Just a friendly reminder that our event is taking place this Friday, October 18! Click here for the location map. Click here for full event details.
Composting at Home
Today is World Food Day so we invite you to think about where your food waste goes. Ironically called the ComPost…..Composting is an essential way to dispose of waste. It Read More …
Animal Resource Diverts 17,000 Pounds of Waste from Landfills
The Animal Resource department has implemented sustainable practices by utilizing water and energy reducing systems and collaborating with the RightCycle Program by Kimberly Clark to recycle personal protective equipment (PPE) Read More …