Sustainability at the University of Rochester – provided to you by Facilities & Services
From its ongoing program with the Food Recovery Network, to the expansion of its compost operations and a new process to recycle cooking oil, Campus Dining and Auxiliary Services is… Sustainable updates on campus dining
The University launched the Institute for Human Health and the Environment (IHHE) to support new research and solve local, regional and global health problems associated with how where we live,… University creates Institute for Human Health and the Environment
The 2023 Sustainability Community-Engaged Fellowship program seeks four outstanding University of Rochester undergraduate students. Participants will work with Stephanie Ashenfelder (Digital Media Studies) and Rose Pasquarello Beauchamp (Dance and Movement).… Sustainability Community-Engaged Fellowship Program
In conjunction with the annual Campus Race to Zero Waste (formerly RecycleMania) competition, University Facilities and Services will be collecting eyeglasses through the month of March to be recycled. This month,… March Eyeglasses Collection and Departmental Competition
What exactly is commissioning? Learn about building commissioning projects done around campus and the impact they have on the University’s effort for a greener campus. What exactly is commissioning? Commissioning… How commissioning helps make our campus more sustainable